top of page

Parmesan Garlic Butter Noodles

Garlic Parmesan Noodles

Don’t forget to check out my Instagram account  – Or give me a follow on Facebook or see what I am pinning on Pinterest!

Parmesan, Garlic Butter Noodles, this is a very simple recipe (easy) noodle recipe, but intense with flavor. It's my husbands favorite dish. I serve them with our Chicken Parmesan which makes the meal taste restaurant quality. This noodle recipe can be doubled (or tripled) my husband likes me to make it and freeze it so he can heat it up anytime he wants it. 

You Will Need

  • 1/2 Box Spaghetti Noodles

  • 1 1/2 Sticks "Real" Butter

  • 1/2Cup Parmesan Cheese Powder

  • 1 1/4 TBSP minced Garlic 

  • Water

  • 2 pinches Dried Parsley to Garnish

  • Salt and pepper to taste

​

Parmesan Garlic Butter Noodles Directions

  • Break Spaghetti Noodles in half

  • Add noodles to your instant pot in a spiral motion (as shown)

​

Notes:  Salt and pepper to taste

How to freeze and reheat 

You can freeze in small portions. I normally double this recipe and add 1 cup to a quart freezer bag, get the air out, flatten and freeze. To reheat, Place frozen Parmesan, Garlic Butter Spaghetti in Microwave dish, heat for 1 1/2 to 2 minutes until heated thoroughly.  Enjoy!~

The Best Garlic Butter Noodles

  • Add enough water to cover noodles

  • Place your lid on, press manual or pressure cook (according to your model) 

  • 3 min high pressure (natural release 5 minutes then instant release. 

  • On the stove top, add Butter, Garlic and Parmesan Cheese. Heat until all is combined and melted. (Remove from heat.)

Subscribe to my YouTube!

Subscribe to be entered into our instant pot give away! We are giving away a 3 qt, 6 qt or 8 qt, 

how to cook spaghetti noodles

  • Add enough water to cover noodles

  • Place your lid on, press manual or pressure cook (according to your model) 

  • 3 min high pressure (natural release 5 minutes then instant release. 

  • On the stove top, add Butter, Garlic and Parmesan Cheese. Heat until all is combined and melted. (Remove from heat.)

  • Drain noodles and add butter mixture, salt and pepper. At this point you can garnish with a few pinches of  Parsley and more  Parmesan Cheese if you wish~ YUM!

bottom of page